Grass Fed Beef in Collagen Bone Broth (TONGUE Newly Available!)

16oz Glass Jar                                                                                                                      8oz of Meat (1lb of raw meat cooked down) topped with Collagen Bone Broth 

Ingredients: Collagen Bone Broth (Grass Fed Beef Bones, Glass Bottled Mineral Water, Sea Salt), Grass Fed Beef, Sea Salt 

We stewed grass fed chuck in our collagen bone broth to make a plain beef stew that you can have on its own or add your own dietary choices to! There is an equivalent of 1lb of meat in each jar, it loses more than half it’s weight when stewed until tender. 

Why Free Range?

The nutrition of our food depends on how it was grown, especially animal products. These vitamins, minerals, and fatty acids are stored in the protein and fat, determining both taste and nutrient content. Feedlot animals are not only missing the quality diet that make their meat taste good, they can have “off” flavors, a lower nutrient content, and an imbalanced fatty acid ratio. We strive to procure quality animal products that are both enjoyable and nutritious, as it should be.

Uses

The highest quality, ready-to-eat, lunch or dinner!