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{"id":4738865528917,"title":"Grass Fed Beef Liver","handle":"grass-fed-beef-liver","description":"\u003cp\u003e\u003cstrong\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0134\/1302\/3808\/files\/checkout_icon_5591679c-b3f9-4f02-bd93-85a28fc0b6bc.png?v=1545604793\" alt=\"\" width=\"912\" height=\"128\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1.5lbs\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAll of our beef is 100% Grass Fed and Grass finished raised on Pasture year round.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eWhy Free Range?\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe nutrition of our food depends on how it was grown, especially animal products. These vitamins, minerals, and fatty acids are stored in the protein and fat, determining both taste and nutrient content. Feedlot animals are not only missing the quality diet that make their meat taste good, they can have \"off\" flavors, a lower nutrient content, and an imbalanced fatty acid ratio. We strive to procure quality animal products that are both enjoyable and nutritious, as it should be.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eUses\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eMarinade in salt and milk or water overnight, pan sear or throw on the grill! \u003c\/p\u003e","published_at":"2020-07-30T23:17:08-04:00","created_at":"2020-07-30T22:35:26-04:00","vendor":"Frankie's Free Range Meats","type":"Perishable","tags":["perishable"],"price":2400,"price_min":2400,"price_max":2400,"available":true,"price_varies":false,"compare_at_price":1699,"compare_at_price_min":1699,"compare_at_price_max":1699,"compare_at_price_varies":false,"variants":[{"id":40260456120405,"title":"1.5lbs","option1":"1.5lbs","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Grass Fed Beef Liver - 1.5lbs","public_title":"1.5lbs","options":["1.5lbs"],"price":2400,"weight":454,"compare_at_price":1699,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0077\/8233\/4549\/products\/BeefLiver.jpg?v=1596162929"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0077\/8233\/4549\/products\/BeefLiver.jpg?v=1596162929","options":["Weight"],"media":[{"alt":null,"id":7364026007637,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2048,"width":2048,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0077\/8233\/4549\/products\/BeefLiver.jpg?v=1596162929"},"aspect_ratio":1.0,"height":2048,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0077\/8233\/4549\/products\/BeefLiver.jpg?v=1596162929","width":2048}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cstrong\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0134\/1302\/3808\/files\/checkout_icon_5591679c-b3f9-4f02-bd93-85a28fc0b6bc.png?v=1545604793\" alt=\"\" width=\"912\" height=\"128\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1.5lbs\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAll of our beef is 100% Grass Fed and Grass finished raised on Pasture year round.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eWhy Free Range?\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe nutrition of our food depends on how it was grown, especially animal products. These vitamins, minerals, and fatty acids are stored in the protein and fat, determining both taste and nutrient content. Feedlot animals are not only missing the quality diet that make their meat taste good, they can have \"off\" flavors, a lower nutrient content, and an imbalanced fatty acid ratio. We strive to procure quality animal products that are both enjoyable and nutritious, as it should be.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eUses\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eMarinade in salt and milk or water overnight, pan sear or throw on the grill! \u003c\/p\u003e"}

Grass Fed Beef Liver

Product Description

1.5lbs

All of our beef is 100% Grass Fed and Grass finished raised on Pasture year round.

Why Free Range?

The nutrition of our food depends on how it was grown, especially animal products. These vitamins, minerals, and fatty acids are stored in the protein and fat, determining both taste and nutrient content. Feedlot animals are not only missing the quality diet that make their meat taste good, they can have "off" flavors, a lower nutrient content, and an imbalanced fatty acid ratio. We strive to procure quality animal products that are both enjoyable and nutritious, as it should be.

Uses

Marinade in salt and milk or water overnight, pan sear or throw on the grill! 

$24.00
Maximum quantity available reached.

Customer Reviews

Based on 74 reviews
95%
(70)
5%
(4)
0%
(0)
0%
(0)
0%
(0)
T
Thomas Reynolds
Fresh and delicious!

Local store’s “fresh” liver is usually spoiled. So, I tried Frankie’s free range meats and it’s the freshest liver I’ve had since raising my own meats.

C
Casey Odom
Taste the difference

I was eating the frozen liver from whole foods and thought the flavor was normal till I tried this stuff. It tastes so much better and more mild. Easy to get down raw.

B
Brenda Vargas
1st order.

Came quickly and still frozen.

S
Steven Tassios
Liver

Great!

C
Cole O
Good Liver

High quality, ate it raw and tasted amazing. Much better than liver I’ve gotten in the store.

Related Products

Customer Reviews

Based on 74 reviews
95%
(70)
5%
(4)
0%
(0)
0%
(0)
0%
(0)
T
Thomas Reynolds
Fresh and delicious!

Local store’s “fresh” liver is usually spoiled. So, I tried Frankie’s free range meats and it’s the freshest liver I’ve had since raising my own meats.

C
Casey Odom
Taste the difference

I was eating the frozen liver from whole foods and thought the flavor was normal till I tried this stuff. It tastes so much better and more mild. Easy to get down raw.

B
Brenda Vargas
1st order.

Came quickly and still frozen.

S
Steven Tassios
Liver

Great!

C
Cole O
Good Liver

High quality, ate it raw and tasted amazing. Much better than liver I’ve gotten in the store.