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{"id":4738879029333,"title":"Raw Cows Milk Parmiggiano Reggiano Cheese","handle":"raw-cows-milk-parmiggiano-reggiano-cheese","description":"\u003cp\u003e\u003cstrong\u003e1 Pound\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eParmigiano-Reggiano or Parmesan is an Italian hard, granular cheese that is produced from cow's milk and has aged 12–36 months.\u003cbr\u003e\u003cbr\u003eIt is named after the producing areas, the provinces of Parma, Reggio Emilia, the part of Bologna west of the Reno, and Modena; and the part of Mantua south of the Po. Parmigiano is the Italian adjective for Parma and Reggiano that for Reggio Emilia.\u003cbr\u003e\u003cbr\u003eBoth \"Parmigiano-Reggiano\" and \"Parmesan\" are protected designations of origin (PDO) for cheeses produced in these provinces under Italian and European law. Outside the EU, the name \"Parmesan\" can legally be used for similar cheeses, with only the full Italian name unambiguously referring to PDO Parmigiano-Reggiano.\u003cbr\u003e\u003cbr\u003eIt has been called the \"King of Cheeses\"and a \"practically perfect food\".\u003c\/p\u003e","published_at":"2020-07-30T23:30:31-04:00","created_at":"2020-07-30T22:53:28-04:00","vendor":"Frankie's Free Range Meats","type":"Perishable","tags":["perishable"],"price":2000,"price_min":2000,"price_max":2000,"available":true,"price_varies":false,"compare_at_price":2999,"compare_at_price_min":2999,"compare_at_price_max":2999,"compare_at_price_varies":false,"variants":[{"id":32601616973909,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Raw Cows Milk Parmiggiano Reggiano Cheese","public_title":null,"options":["Default Title"],"price":2000,"weight":454,"compare_at_price":2999,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/frankiesfreerangemeat.com\/cdn\/shop\/products\/CheeseParmiggiano.jpg?v=1596164021"],"featured_image":"\/\/frankiesfreerangemeat.com\/cdn\/shop\/products\/CheeseParmiggiano.jpg?v=1596164021","options":["Title"],"media":[{"alt":null,"id":7364131553365,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2048,"width":2048,"src":"\/\/frankiesfreerangemeat.com\/cdn\/shop\/products\/CheeseParmiggiano.jpg?v=1596164021"},"aspect_ratio":1.0,"height":2048,"media_type":"image","src":"\/\/frankiesfreerangemeat.com\/cdn\/shop\/products\/CheeseParmiggiano.jpg?v=1596164021","width":2048}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cstrong\u003e1 Pound\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eParmigiano-Reggiano or Parmesan is an Italian hard, granular cheese that is produced from cow's milk and has aged 12–36 months.\u003cbr\u003e\u003cbr\u003eIt is named after the producing areas, the provinces of Parma, Reggio Emilia, the part of Bologna west of the Reno, and Modena; and the part of Mantua south of the Po. Parmigiano is the Italian adjective for Parma and Reggiano that for Reggio Emilia.\u003cbr\u003e\u003cbr\u003eBoth \"Parmigiano-Reggiano\" and \"Parmesan\" are protected designations of origin (PDO) for cheeses produced in these provinces under Italian and European law. Outside the EU, the name \"Parmesan\" can legally be used for similar cheeses, with only the full Italian name unambiguously referring to PDO Parmigiano-Reggiano.\u003cbr\u003e\u003cbr\u003eIt has been called the \"King of Cheeses\"and a \"practically perfect food\".\u003c\/p\u003e"}

Raw Cows Milk Parmiggiano Reggiano Cheese

Product Description

1 Pound

Parmigiano-Reggiano or Parmesan is an Italian hard, granular cheese that is produced from cow's milk and has aged 12–36 months.

It is named after the producing areas, the provinces of Parma, Reggio Emilia, the part of Bologna west of the Reno, and Modena; and the part of Mantua south of the Po. Parmigiano is the Italian adjective for Parma and Reggiano that for Reggio Emilia.

Both "Parmigiano-Reggiano" and "Parmesan" are protected designations of origin (PDO) for cheeses produced in these provinces under Italian and European law. Outside the EU, the name "Parmesan" can legally be used for similar cheeses, with only the full Italian name unambiguously referring to PDO Parmigiano-Reggiano.

It has been called the "King of Cheeses"and a "practically perfect food".

$20.00 $29.99
Maximum quantity available reached.

Customer Reviews

Based on 61 reviews
95%
(58)
3%
(2)
0%
(0)
0%
(0)
2%
(1)
Reviewer avatar
Sashaaa
Really good!

So I bought this for my family member who loves Chicken Caesar salads, aka her rabbit meals. She loved how salty and aged it was, saying she hasn’t had anything like it since way back in the day. Thank you Frankie .

H
Hazel
Pretty good so far

The Parm cheese is always good. No complaints

J
Jesus
Best Parm

Really good cheese.

M
Melina Hernandez
WARNING: Incredibly delicious and addictive!

This cheese is so good! I had to buy one from the supermarket the other day and it doesn't compare to this one! The flavor, the texture... everything about this cheese is just perfect!

M
MP
Perfect

Delicious. tastes amazing

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Customer Reviews

Based on 61 reviews
95%
(58)
3%
(2)
0%
(0)
0%
(0)
2%
(1)
Reviewer avatar
Sashaaa
Really good!

So I bought this for my family member who loves Chicken Caesar salads, aka her rabbit meals. She loved how salty and aged it was, saying she hasn’t had anything like it since way back in the day. Thank you Frankie .

H
Hazel
Pretty good so far

The Parm cheese is always good. No complaints

J
Jesus
Best Parm

Really good cheese.

M
Melina Hernandez
WARNING: Incredibly delicious and addictive!

This cheese is so good! I had to buy one from the supermarket the other day and it doesn't compare to this one! The flavor, the texture... everything about this cheese is just perfect!

M
MP
Perfect

Delicious. tastes amazing