Pasture Raised Chicken Soup in BONE BROTH (Plain Chicken Stew)

(10 customer reviews)

Original price was: $19.99.Current price is: $15.50.

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16oz Glass Jar                                                                                                                    6oz of Thigh Meat topped with Chicken Bone Broth 

Ingredients: Collagen Bone Broth (Corn-and-Soy-Free Chicken Bones, Glass Bottled Mineral Water, Sea Salt), Corn-and-Soy-Free Chicken, Sea Salt 

We stewed pasture raised chicken thighs in our chicken bone broth to make a plain chicken stew that you can have on its own or add your own dietary choices to! There is an equivalent of 1lb of meat in each jar, it loses more than half it’s weight when stewed until tender. 

Why Free Range?

The nutrition of our food depends on how it was grown, especially animal products. These vitamins, minerals, and fatty acids are stored in the protein and fat, determining both taste and nutrient content. Feedlot animals are not only missing the quality diet that make their meat taste good, they can have “off” flavors, a lower nutrient content, and an imbalanced fatty acid ratio. We strive to procure quality animal products that are both enjoyable and nutritious, as it should be.

Uses

The highest quality, ready-to-eat, lunch or dinner! 

Weight 1 lbs

10 reviews for Pasture Raised Chicken Soup in BONE BROTH (Plain Chicken Stew)

  1. 4.9
    (10 customer reviews)
    100% of customers recommend this product.
    5 Stars90%4 Stars10%3 Stars0%2 Stars0%1 Star0%
  2. Bev W.

    Served over/mixed with some yellow rice with a bit of garlic and scallions.. delicious!

  3. Mike

    Great flavor, super savory and nice.

  4. Robert Dorf

    Tasty, satisfying. Excellent for breaking a fast, for serving as the basis of a soup or stew, or as a meal on a PSMF or carnivore diet. Recommended.

  5. Arie Paim

    Love it

  6. Michael

    Awesome, so much chicken was inside! I recommend adding a little water if you want more of a traditional soup.

    As a side note I would like to see more onion chunks inside, but that’s just preference.

  7. Chris

    Nice and gelatinous

  8. Rafael Ridriguez Landuar- Medstar

    Good, thank you

  9. My name is Jared Sanchez

    I use this as a springboard for some pretty fantastic homemade chicken soup. Frankie’s can’t be beat.

  10. Mary mallett

    I’m a huge fan of chicken broth and this is very satisfying. Thank you!

  11. Terry Franklin

    Excellent soup

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