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{"id":4768374128725,"title":"Grass Fed Chuck Steak","handle":"grass-fed-chuck-steak","description":"\u003cp\u003e\u003cstrong\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0134\/1302\/3808\/files\/checkout_icon_5591679c-b3f9-4f02-bd93-85a28fc0b6bc.png?v=1545604793\" alt=\"\" width=\"912\" height=\"128\"\u003e1lb\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWe are sourcing high quality grass-fed beef  from local NY farms as well as Australia (famous for their pasture) to bring you the best tasting and most nutrient dense option available. \u003c\/p\u003e\n\u003cp\u003eAll of our beef is 100% Grass Fed and Grass finished raised on Pasture year round.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eWhy Free Range?\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe nutrition of our food depends on how it was grown, especially animal products. These vitamins, minerals, and fatty acids are stored in the protein and fat, determining both taste and nutrient content. Feedlot animals are not only missing the quality diet that make their meat taste good, they can have \"off\" flavors, a lower nutrient content, and an imbalanced fatty acid ratio. We strive to procure quality animal products that are both enjoyable and nutritious, as it should be.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eUses\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eA very flavorful and affordable steak!\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","published_at":"2020-09-16T04:35:48-04:00","created_at":"2020-09-16T04:35:48-04:00","vendor":"Frankie Free Range Meats","type":"Perishable","tags":["Categories_Beef","perishable"],"price":850,"price_min":850,"price_max":850,"available":true,"price_varies":false,"compare_at_price":1900,"compare_at_price_min":1900,"compare_at_price_max":1900,"compare_at_price_varies":false,"variants":[{"id":39384661098581,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Grass Fed Chuck Steak","public_title":null,"options":["Default Title"],"price":850,"weight":454,"compare_at_price":1900,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0077\/8233\/4549\/products\/ChuckSteak.jpg?v=1600245382"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0077\/8233\/4549\/products\/ChuckSteak.jpg?v=1600245382","options":["Title"],"media":[{"alt":null,"id":7557569839189,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2048,"width":2048,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0077\/8233\/4549\/products\/ChuckSteak.jpg?v=1600245382"},"aspect_ratio":1.0,"height":2048,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0077\/8233\/4549\/products\/ChuckSteak.jpg?v=1600245382","width":2048}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cstrong\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0134\/1302\/3808\/files\/checkout_icon_5591679c-b3f9-4f02-bd93-85a28fc0b6bc.png?v=1545604793\" alt=\"\" width=\"912\" height=\"128\"\u003e1lb\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWe are sourcing high quality grass-fed beef  from local NY farms as well as Australia (famous for their pasture) to bring you the best tasting and most nutrient dense option available. \u003c\/p\u003e\n\u003cp\u003eAll of our beef is 100% Grass Fed and Grass finished raised on Pasture year round.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eWhy Free Range?\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe nutrition of our food depends on how it was grown, especially animal products. These vitamins, minerals, and fatty acids are stored in the protein and fat, determining both taste and nutrient content. Feedlot animals are not only missing the quality diet that make their meat taste good, they can have \"off\" flavors, a lower nutrient content, and an imbalanced fatty acid ratio. We strive to procure quality animal products that are both enjoyable and nutritious, as it should be.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eUses\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eA very flavorful and affordable steak!\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e"}

Grass Fed Chuck Steak

Product Description

1lb

We are sourcing high quality grass-fed beef  from local NY farms as well as Australia (famous for their pasture) to bring you the best tasting and most nutrient dense option available. 

All of our beef is 100% Grass Fed and Grass finished raised on Pasture year round.

Why Free Range?

The nutrition of our food depends on how it was grown, especially animal products. These vitamins, minerals, and fatty acids are stored in the protein and fat, determining both taste and nutrient content. Feedlot animals are not only missing the quality diet that make their meat taste good, they can have "off" flavors, a lower nutrient content, and an imbalanced fatty acid ratio. We strive to procure quality animal products that are both enjoyable and nutritious, as it should be.

Uses

A very flavorful and affordable steak!

 

$8.50 $19.00
Maximum quantity available reached.

Customer Reviews

Based on 7 reviews
100%
(7)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
S
SGT D
Excellent Steak

Grilled seared goodness!

V
Valerie Alexander
Well, everyone loved it.

Great quality. Awesome in a Dutch oven. Will most likely order again- made me want to try some of their other products.

I
Isaac

Was lazy and instead of grilling it I baked it in the oven — still turned out good. That's the nice thing about high quality meat, you don't have to be a good cook for it to end up tasting good.

M
Mimi
Its great, super good !!

I really liked the grass fed chuck steak. It was my first time trying chuck and It was great. Anything from Frankie's never disappoints. I pan seared it and made a soup with the other half. Thank you Frank!

J
JP
Overall Best Steaks in North America

If you want to eat like a king, without breaking the bank, there is no better option than Frankie’s Free Range Meats. To date, I cannot find a place offering higher quality steaks at a better price. Look no further and give the Wagyu options a try.

This particular steak is also very good. I prefer my chuck a little more done. Salt, pepper, garlic powder and Coleman’s mustard from Whole Foods as a rub. Let it sit 1-24 hours, crisp outside on a cast iron and finish in oven at 375. Flip around 7-9 minutes

Related Products

Customer Reviews

Based on 7 reviews
100%
(7)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
S
SGT D
Excellent Steak

Grilled seared goodness!

V
Valerie Alexander
Well, everyone loved it.

Great quality. Awesome in a Dutch oven. Will most likely order again- made me want to try some of their other products.

I
Isaac

Was lazy and instead of grilling it I baked it in the oven — still turned out good. That's the nice thing about high quality meat, you don't have to be a good cook for it to end up tasting good.

M
Mimi
Its great, super good !!

I really liked the grass fed chuck steak. It was my first time trying chuck and It was great. Anything from Frankie's never disappoints. I pan seared it and made a soup with the other half. Thank you Frank!

J
JP
Overall Best Steaks in North America

If you want to eat like a king, without breaking the bank, there is no better option than Frankie’s Free Range Meats. To date, I cannot find a place offering higher quality steaks at a better price. Look no further and give the Wagyu options a try.

This particular steak is also very good. I prefer my chuck a little more done. Salt, pepper, garlic powder and Coleman’s mustard from Whole Foods as a rub. Let it sit 1-24 hours, crisp outside on a cast iron and finish in oven at 375. Flip around 7-9 minutes