Grass Fed Marrow Bones Pipe Cut
Grass Fed Marrow Bones Pipe Cut

$12.00

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Grass Fed Marrow Bones Pipe Cut

Grass Fed Marrow Bones Pipe Cut

(38 customer reviews)

$12.00

SKU: 4738875162709 Categories: , Tag:
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1lb Pipe Cut Bones 

All of our beef is 100% Grass Fed and Grass finished raised on Pasture year round.

Upper leg bone marrow is firmer and richer. 

Lower leg marrow is softer, creamier, and more gelatinous. 

Why Free Range?

The nutrition of our food depends on how it was grown, especially animal products. These vitamins, minerals, and fatty acids are stored in the protein and fat, determining both taste and nutrient content. Feedlot animals are not only missing the quality diet that make their meat taste good, they can have “off” flavors, a lower nutrient content, and an imbalanced fatty acid ratio. We strive to procure quality animal products that are both enjoyable and nutritious, as it should be.

Uses

Fat can be seared in a pan or on the grill, or even made into your own tallow. Both make a delicious accompaniment to your steak. Tallow is an excellent cooking fat that can replace anything you typically use. 

Weight N/A

38 reviews for Grass Fed Marrow Bones Pipe Cut

  1. 4.97
    (38 customer reviews)
    100% of customers recommend this product.
    5 Stars97%4 Stars3%3 Stars0%2 Stars0%1 Star0%

  2. Tyler Owens –

    Love me some bone marrow. Especially raw. Buy with confidence

  3. Zachary P –

    I use these bad boys for making bone broth in my pressure cooker. They’re conveniently packaged in packs of two, vacuum sealed I might add, which is perfect for making a single batch of one broth.
    The marrow is tasty!!

  4. Nathan Kendall –

    I let one sit under fire for about 3 minutes, then let it sit out of direct heat on the grill while my liver cooked. This sealed in marrow so when I cut it open all the juices came pouring onto my liver. For anyone who hasn’t tried this, it will blow you away. The marrow fat added this unbelievably savory flavor. Plus, the smoked hickory and marrow flavor cut that liver flavor so much that this method of cooking is approachable to anyone!

  5. Anthony –

    Grass Fed Marrow Bones Pipe Cut – 5lbs

  6. Denise DiGiglia –

    These pipe cut bones are so easy to roast. I usually blend the marrow with the rendered fat, which is beautifully clear, and make marrow butter. Delish!

  7. Mita –

    Delicious bone marrow! We defrost overnight and eat this raw, but you can also roast the bones and then let the marrow cool to a butter consistency and eat as butter.

  8. Albert –

    Eat the fat raw and make bone broth. Very nutritious. Thanks

  9. Bradley Jordan –

    I thaw these bad boys, scoop out the raw stuff and blend it with my morning cup of joe, along with some butter, maple syrup and cinnamon.

  10. Ash –

    Good bones

  11. Ryan E –

    Frankie’s always does a terrific job. I have enjoyed everything I have ordered from them.

  12. Russell Tafarella –

    The grass fed bone marrow is awesome! I just scoop it out of the bone and put on top of some grass fed ground beef and it’s delicious. Quality is great!

  13. Ricky Klein –

    Grass Fed Marrow Bones Pipe Cut

  14. Jerome Gerard –

    The products they sent me were of top quality. The bone marrows had some decent portion meat on them Unfortunately, the packaging is from another era. A Styrofoam box is not needed. I got products from Vital Choice in boxes that I completely composted in my back yard. Please go sustainable were you can, Frankie’s. Personally, I won’t buy again just for this reason.

  15. Michele Kelpin –

    I had the bone marrow for dinner last night. Absolutely amazing!! So delicious and unctuous! I’d order them again but you’re sold out! Another quality product from Frankie!

  16. Felix Guilfuchi –

    I just ordered venison and a bunch of meat and eggs. The eggs are out of this world. I didn’t know what I was missing until I ordered these eggs. Puts all other eggs to shame.

  17. Mr Ross –

    It’s the best bone 🍖 narrow to make bone broth. For real it good

  18. Jonathan Carrera –

    Will continue ordering them!!

  19. Chris Kourtidis –

    Everything I wanted just would prefer canoe cut over pipe cut

  20. Marija Petrovic –

    Súper buttery taste

  21. Thane Coxon –

    Good marrow! But I wish the marrow bones were canoe cut, as I have muscular dystrophy, so it’s hard for me to scoop it out with the pipe cuts.

  22. Marija Petrovic –

    My favorite form of raw fat is bone marrow. I really love the flavor and the taste. Frankie’s
    Bone marrow has a nice fresh smell. I use a long spoon or knife to pull
    Out the bone marrow. I only wish it would be sliced horizontally to make it easier to consume

  23. Anna Smith –

    My first time trying bone marrow. I was so happy that it tasted good as I was nervous about trying it.

  24. Simone Gramm –

    Thank you so much for your hard work. I’ll forever be your customer 😘

  25. Michael Masserey –

    Some of the best tasting marrow I’ve had! My wife and kids all loved it too!

  26. Isaiah Burke –

    My whole order came frozen, packed well and on time. Great flavor and well prepared products. All products I ordered where top quality and you could tell by the taste and feel. Will definitely be ordering from here often.

  27. Paul-Andre Emden –

    This website is the only place I’m aware of where I can affordability incorporate primal foods that fuel your health. I’ve been keeping a steady supply of this bone marrow cuz it’s hard to imagine life without it now. Absolute game changer as a bodybuilder.

  28. Adam J –

    Grass Fed Marrow Bones Pipe Cut

  29. sofie –

    i never tried raw marrow before but omg why is it so good?? like tallow texture but kinda sweet and so palatable. obsessed. boiled the bones and made some amazing broth. frankies rules

  30. William –

    They were absolutely delicious can just taste the aaa quality I roasted them at 400 degrees and put it on toasted sesamo bread omg

  31. kellymaculan –

    These bones made the best bone broth. Put them in the crockpot with some onions and a little bit of apple cider vinegar for 24 hours and it is absolutely delicious. Also ate the marrow from inside. Very good. Will order again.

  32. Gul Osegueda –

    Great product, I made bone broth. Delicıous.

  33. Casey Green –

    Great farm all around with super fast shipping! Love the milk, eggs and bone broth!

  34. Jeff Zmayefski –

    The bone marrow was amazing!
    Broiled the bones in the oven for a few minutes, scraped the marrow out onto a ribeye…amazing!

  35. annie harmon –

    would recommend!

  36. Scott Fitz –

    Grass Fed Marrow Bones Pipe Cut

  37. Maryjane Pierce –

    Perfect tasting marrow

  38. Frank Sangermano –

    Grass Fed Marrow Bones Pipe Cut

  39. Abbas Ali –

    Excellent quality, fast delivery, and good service.

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