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Grass Fed Bavette Steak

Product Description

9oz

All of our beef is 100% Grass Fed and Grass finished raised on Pasture year round.

Why Free Range?

The nutrition of our food depends on how it was grown, especially animal products. These vitamins, minerals, and fatty acids are stored in the protein and fat, determining both taste and nutrient content. Feedlot animals are not only missing the quality diet that make their meat taste good, they can have "off" flavors, a lower nutrient content, and an imbalanced fatty acid ratio. We strive to procure quality animal products that are both enjoyable and nutritious, as it should be.

Uses

Tender and flavorful this is definitely a secret!

$10.00 $13.99
Maximum quantity available reached.

Customer Reviews

Based on 4 reviews
100%
(4)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
M
MN
Delicious

Great quality and just as tasty as a filet

M
Michael Mattei
delicious

Great cut, nice and fatty, seared beautifully. Definitely will reorder. So the liver and these steaks were both top notch.

B
BR
Surprised and Delicious

I was shocked at this little steak and just how dang tender and juicy it was. Would reccomend. Never heard of this cut but my family enjoys it!!

V
Vasyl T
A great staple for a great price

I’ve been switching up cuts for some variety and thought the low price might be a downgrade, most certainly not. Easy to get a nice sear and is still tender for a lean cut. Give it a try.

Related Products

Customer Reviews

Based on 4 reviews
100%
(4)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
M
MN
Delicious

Great quality and just as tasty as a filet

M
Michael Mattei
delicious

Great cut, nice and fatty, seared beautifully. Definitely will reorder. So the liver and these steaks were both top notch.

B
BR
Surprised and Delicious

I was shocked at this little steak and just how dang tender and juicy it was. Would reccomend. Never heard of this cut but my family enjoys it!!

V
Vasyl T
A great staple for a great price

I’ve been switching up cuts for some variety and thought the low price might be a downgrade, most certainly not. Easy to get a nice sear and is still tender for a lean cut. Give it a try.