Grass Fed Lamb Tenderloins
Original price was: $59.99.$8.50Current price is: $8.50.
In stock
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3 Tenderloins (4oz)
All of our lamb is 100% Grass Fed and Grass finished raised on Pasture year round.
Why Free Range?
The nutrition of our food depends on how it was grown, especially animal products. These vitamins, minerals, and fatty acids are stored in the protein and fat, determining both taste and nutrient content. Feedlot animals are not only missing the quality diet that make their meat taste good, they can have “off” flavors, a lower nutrient content, and an imbalanced fatty acid ratio. We strive to procure quality animal products that are both enjoyable and nutritious, as it should be.
Uses
Great for pan searing or grilling!
| Weight | 1.25 lbs |
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Irma –
My mom requested to order this for her cat. Cat enjoyed it. Picky cat gives his approval! Thumbs up! 😀
Alexander Avery –
It’s a surprisingly sizeable pack of small tenderloins (compared to most other animals, that is), which makes it great for small meals. Incredibly juicy and flavorful, but be warned: their size makes them cook very quickly.
Lamb is the most satiating meat for me, so having a bunch of smaller pieces in a pack like this is nice.
lyal christensen –
I cooked these lamb tenderloins up in Cornish pasties and they turned out great
Anonymous –
I decided to treat myself and buy the lamb tenderloins despite that they are more expensive than what I normally purchase. They did not disappoint! The flavor of the meat was great. Sometimes lamb can have a very strong flavor, but these tenderloins were not gamey in any way. I will likely order these again, with the price being the primary factor.
zach s –
We do a pork tenderloin meal with a cherry chipotle sauce and i figured id try Fankies lamb tenderloins instead. The whole family loved them! Extremely tender and great flavor, there were 6 tenderloins in the package which was perfect for the three of us.
Cynthia Wojick –
Yes, the Lamb Tenderloins were tasty and tender, just the way I wanted them to be! I highly recommend them to anyone who enjoys eating genuine meat!
Ann Edmonds –
Grass Fed Lamb Tenderloins
Jennifer –
They cook very quickly and cut easier than butter! Beautiful meat!
Emily Smith –
Not to be missed! So easy and quick— I use an instant pot and some bone broth— sautéed onion and celery first. Such a treat!!
Ayda George –
Grass Fed Lamb is my favorite one .i was wondering if you have organic grass Fed Meat.
Thank you for your services
LifeLongLearner –
Very good.