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{"id":4738865201237,"title":"Grass Fed Lamb Liver","handle":"grass-fed-lamb-liver","description":"\u003cp\u003e\u003cstrong\u003e\u003cimg height=\"128\" width=\"912\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0134\/1302\/3808\/files\/checkout_icon_5591679c-b3f9-4f02-bd93-85a28fc0b6bc.png?v=1545604793\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1lb Portion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAll of our lamb is 100% Grass Fed and Grass finished raised on Pasture year round.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eWhy Free Range?\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe nutrition of our food depends on how it was grown, especially animal products. These vitamins, minerals, and fatty acids are stored in the protein and fat, determining both taste and nutrient content. Feedlot animals are not only missing the quality diet that make their meat taste good, they can have \"off\" flavors, a lower nutrient content, and an imbalanced fatty acid ratio. We strive to procure quality animal products that are both enjoyable and nutritious, as it should be.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eUses\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e Marinade in salt and milk or water overnight, pan sear or throw on the grill!\u003c\/p\u003e","published_at":"2020-07-30T23:17:07-04:00","created_at":"2020-07-30T22:34:35-04:00","vendor":"Frankie's Free Range Meats","type":"Perishable","tags":["perishable"],"price":1200,"price_min":1200,"price_max":1200,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":40709035491413,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Grass Fed Lamb Liver","public_title":null,"options":["Default Title"],"price":1200,"weight":454,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/frankiesfreerangemeat.com\/cdn\/shop\/products\/LambLiver.jpg?v=1596162877"],"featured_image":"\/\/frankiesfreerangemeat.com\/cdn\/shop\/products\/LambLiver.jpg?v=1596162877","options":["Title"],"media":[{"alt":null,"id":7364022796373,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2048,"width":2048,"src":"\/\/frankiesfreerangemeat.com\/cdn\/shop\/products\/LambLiver.jpg?v=1596162877"},"aspect_ratio":1.0,"height":2048,"media_type":"image","src":"\/\/frankiesfreerangemeat.com\/cdn\/shop\/products\/LambLiver.jpg?v=1596162877","width":2048}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cstrong\u003e\u003cimg height=\"128\" width=\"912\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0134\/1302\/3808\/files\/checkout_icon_5591679c-b3f9-4f02-bd93-85a28fc0b6bc.png?v=1545604793\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1lb Portion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAll of our lamb is 100% Grass Fed and Grass finished raised on Pasture year round.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eWhy Free Range?\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe nutrition of our food depends on how it was grown, especially animal products. These vitamins, minerals, and fatty acids are stored in the protein and fat, determining both taste and nutrient content. Feedlot animals are not only missing the quality diet that make their meat taste good, they can have \"off\" flavors, a lower nutrient content, and an imbalanced fatty acid ratio. We strive to procure quality animal products that are both enjoyable and nutritious, as it should be.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eUses\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e Marinade in salt and milk or water overnight, pan sear or throw on the grill!\u003c\/p\u003e"}

Grass Fed Lamb Liver

Product Description

1lb Portion

All of our lamb is 100% Grass Fed and Grass finished raised on Pasture year round.

Why Free Range?

The nutrition of our food depends on how it was grown, especially animal products. These vitamins, minerals, and fatty acids are stored in the protein and fat, determining both taste and nutrient content. Feedlot animals are not only missing the quality diet that make their meat taste good, they can have "off" flavors, a lower nutrient content, and an imbalanced fatty acid ratio. We strive to procure quality animal products that are both enjoyable and nutritious, as it should be.

Uses

 Marinade in salt and milk or water overnight, pan sear or throw on the grill!

$12.00
Maximum quantity available reached.

Customer Reviews

Based on 25 reviews
92%
(23)
4%
(1)
4%
(1)
0%
(0)
0%
(0)
A
Anonymous
Grass Fed Lamb Liver Tastes Good

The lamb liver might taste a bit better than the beef liver. I will have to eat it more often to confirm.

H
Helena Azzi
Good liver

Tasty

T
Tahani

I loved the liver. Lamb meat is very popular in my country but not in the United States. I always eat it fresh in my country, but I swear this tasted better!!!

B
Bob Walsh
Grass fed livers

All meats shipped were packaged with regards to cleanliness and refrigeration. I’m certain that this contributed to the great taste for each cut. Certainly will continue to purchase products that u offer. Bob Walsh

R
ROBBIN CAMERON

Grass Fed Lamb Liver

Related Products

Customer Reviews

Based on 25 reviews
92%
(23)
4%
(1)
4%
(1)
0%
(0)
0%
(0)
A
Anonymous
Grass Fed Lamb Liver Tastes Good

The lamb liver might taste a bit better than the beef liver. I will have to eat it more often to confirm.

H
Helena Azzi
Good liver

Tasty

T
Tahani

I loved the liver. Lamb meat is very popular in my country but not in the United States. I always eat it fresh in my country, but I swear this tasted better!!!

B
Bob Walsh
Grass fed livers

All meats shipped were packaged with regards to cleanliness and refrigeration. I’m certain that this contributed to the great taste for each cut. Certainly will continue to purchase products that u offer. Bob Walsh

R
ROBBIN CAMERON

Grass Fed Lamb Liver