Wagyu beef is widely considered the most premium meat on the market – and 100% grass-fed Wagyu beef is the best of the best. The meat is both tender and delicious, containing nutrients, Omega-3s and vitamins. This is beef raised the right way, by people who care, with beautiful natural marbling that helps ensure each piece of grass-fed Wagyu beef is juicy and full of flavor.
Why Free Range?
The nutrition of our food depends on how it was grown, especially animal products. These vitamins, minerals, and fatty acids are stored in the protein and fat, determining both taste and nutrient content. Feedlot animals are not only missing the quality diet that make their meat taste good, they can have “off” flavors, a lower nutrient content, and an imbalanced fatty acid ratio. We strive to procure quality animal products that are both enjoyable and nutritious, as it should be.
Defrosted, marinated, dried off, salt & pepper then grilled on blackstone med-low heat. Let rest on cutting board before cutting into bite-sized pieces. Served on cutting board with a sour cream & horseradish sauce. It was excellent! Very flavorful and tender. My husband loved it!
Rated 5 out of 5
Yuting Lei –
Great quality for the price!
Rated 5 out of 5
Ivan Koretskyy –
Delicious
Rated 5 out of 5
Daniel Rodriguez –
Me ,n my friends really injoyed it. Every one’s asking for more. Got to order more soon
Rated 5 out of 5
Thone Douangmichit –
Very flavorful and tender
Rated 5 out of 5
Hannah Hippensteel –
Great product. Got a good variety and nothing left more to be desired. The wagu was incredible, struggled to share that one!
Rated 5 out of 5
Antonios Nikoloulis –
Excellent all around steak! I’m a repeat customer
Rated 5 out of 5
Vincent Alessio –
My wagyu skirt was pronominal, very tender and much more taste than regular skirt steak
Rated 5 out of 5
liam –
a lot of flavor and tender
Rated 4 out of 5
Mathew Kirkman –
Really good!
Rated 5 out of 5
Susan Woermann –
Can’t wait to try these this weekend. A little oyster sauce and fish sauce quick marinade and a quick grilling. They’ll all ready to serve up in lettace cups and topped with a crying tiger sauce and lots of herbs. A bowl of rice, preferably sticky rice, but a good sushi ice works just as well.
Steve K. –
Very good
Moises Bichachi –
Excellent taste and great value
Chad Palan –
Best skit steak I’ve ever had
Autumn Marsh –
Really enjoyed the texture and flavor
CarrieL –
Defrosted, marinated, dried off, salt & pepper then grilled on blackstone med-low heat. Let rest on cutting board before cutting into bite-sized pieces. Served on cutting board with a sour cream & horseradish sauce. It was excellent! Very flavorful and tender. My husband loved it!
Yuting Lei –
Great quality for the price!
Ivan Koretskyy –
Delicious
Daniel Rodriguez –
Me ,n my friends really injoyed it. Every one’s asking for more. Got to order more soon
Thone Douangmichit –
Very flavorful and tender
Hannah Hippensteel –
Great product. Got a good variety and nothing left more to be desired. The wagu was incredible, struggled to share that one!
Antonios Nikoloulis –
Excellent all around steak! I’m a repeat customer
Vincent Alessio –
My wagyu skirt was pronominal, very tender and much more taste than regular skirt steak
liam –
a lot of flavor and tender
Mathew Kirkman –
Really good!
Susan Woermann –
Can’t wait to try these this weekend. A little oyster sauce and fish sauce quick marinade and a quick grilling. They’ll all ready to serve up in lettace cups and topped with a crying tiger sauce and lots of herbs. A bowl of rice, preferably sticky rice, but a good sushi ice works just as well.