All of our beef is 100% Grass Fed and Grass finished raised on Pasture year round.
Why Free Range?
The nutrition of our food depends on how it was grown, especially animal products. These vitamins, minerals, and fatty acids are stored in the protein and fat, determining both taste and nutrient content. Feedlot animals are not only missing the quality diet that make their meat taste good, they can have “off” flavors, a lower nutrient content, and an imbalanced fatty acid ratio. We strive to procure quality animal products that are both enjoyable and nutritious, as it should be.
I used the shaved sliced beef to make my favorite Japanese hot pot called Sukiyaki. It is very difficult to find thinly sliced beef or to cut it yourself. This beef was perfectly marbled and incredibly flavorful. It really made the dish!
Rated 5 out of 5
Jocelyn Jeffers –
Amazing quality and just beyond wonderful!
Rated 5 out of 5
BR –
Honestly this stuff is ridiculously good. Using his cheesey steak recipe on YT. I eat this every week now.
Rated 5 out of 5
Breeze –
5 Stars. Just what your looking for with Beef Pho as well.
Rated 5 out of 5
BR –
this stuff is so good I eat it every week. Cheese steaks have never been healthier. homemade bread with franks meat and cheese. FIIIIRE
Rated 5 out of 5
ALINA FAY –
Tender and flavorful
Rated 5 out of 5
Andrew Gerety –
I love cheese steaks. I recently got a Vevor flat top electric grill with the primary goal of using it to make cheese steaks with Frankie’s shaved beef. When I throw Frankie’s Gouda on top- it’s the best . The thin sliced beef cooks up quickly. Having superior ingredients really gives it the extra flavor.
Rated 5 out of 5
Matan Frouzan –
Sliced/Shaved Beef
Rated 5 out of 5
Melissa Ashburn –
This makes the most decision sandwich with peppers and onions ! Eat this every week
Rated 5 out of 5
Melissa Ashburn –
Love this sliced beef!! I’m addicted to it!!0
Rated 5 out of 5
Jade Myers –
The sliced beef ribeye is so amazing and so easy and quick to throw into the air fryer! My kids love it and I do! It fills them up and they are satisfied! We love eating your products!!
Monika Frey Moore –
I used the shaved sliced beef to make my favorite Japanese hot pot called Sukiyaki. It is very difficult to find thinly sliced beef or to cut it yourself. This beef was perfectly marbled and incredibly flavorful. It really made the dish!
Jocelyn Jeffers –
Amazing quality and just beyond wonderful!
BR –
Honestly this stuff is ridiculously good. Using his cheesey steak recipe on YT. I eat this every week now.
Breeze –
5 Stars. Just what your looking for with Beef Pho as well.
BR –
this stuff is so good I eat it every week. Cheese steaks have never been healthier. homemade bread with franks meat and cheese. FIIIIRE
ALINA FAY –
Tender and flavorful
Andrew Gerety –
I love cheese steaks. I recently got a Vevor flat top electric grill with the primary goal of using it to make cheese steaks with Frankie’s shaved beef. When I throw Frankie’s Gouda on top- it’s the best . The thin sliced beef cooks up quickly. Having superior ingredients really gives it the extra flavor.
Matan Frouzan –
Sliced/Shaved Beef
Melissa Ashburn –
This makes the most decision sandwich with peppers and onions ! Eat this every week
Melissa Ashburn –
Love this sliced beef!! I’m addicted to it!!0
Jade Myers –
The sliced beef ribeye is so amazing and so easy and quick to throw into the air fryer! My kids love it and I do! It fills them up and they are satisfied! We love eating your products!!
Brian DeBaets –
Very good taste, quick to prep and very tender.